Oyster Bay Sauvignon Blanc White Wine

Experience the vibrant and refreshing taste of Oyster Bay Sauvignon Blanc, a world-class white wine from New Zealand with a 12.5% ABV.

Sourced from the renowned Marlborough region, this crisp and aromatic wine bursts with lively notes of zesty lime, passion fruit, and tropical guava, balanced by subtle hints of fresh herbs and gooseberry. Its bright acidity and clean, refreshing finish make it an exceptional choice for any occasion.

Perfect for pairing with seafood, fresh salads, goat cheese, or light pasta dishes, Oyster Bay Sauvignon Blanc is best served chilled to enhance its crisp and vibrant flavours.